Webake loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance.
The banana bread loaf pan is coated with white ceramic coating, non-stick and non-residue, BPA free, provides excellent food release and easy clean up.
No-textured bottoms or sides, it will resist stains, odors, and scratches and is also easy to clean. Oven was safe to 400 ℉. Enamelware is NOT intended for microwave use. Hand washes only.
The size of this bread baking pan is perfect for baking babka, banana bread, or a sandwich-worthy sourdough loaf. Not just for quick bread and yeasted loaves, but also for babkas, pound cakes, coffee cakes, and freezing ice cream.
Baking Dimensions - 12 x 4.5 x 2.7 inches. The narrow base allows for more vertical expansion, allowing for a taller loaf.
Overview
Material : Enamel
Brand : Webake
Color : White
Shape : Rectangular
Special Feature : Freezer Safe, Nonstick, Oven Safe, Rust Resistant
